Here is one of my favorite meals and ways to eat KALO, commonly known as taro. This is a luau (stew), which I have sped up the process of making with the handy Instant Pot (my main cooking element.) This soup is simple, nourishing, filling and flavorful. Drake showed me this dish […]
Monthly Archives: March 2019
3 posts
This week I am excited to share a BRAND NEW (to me) recipe with you all. It was initially my friend Rosie’s idea to make this cake when I told her I was processing cassava root to make flour. Rosie is half Filipino and grew up eating bibingka, that is, […]
This recipe is simply two of our favorite things combined. Pa’i ‘ai (pounded kalo) and sourdough pancakes. I am pretty sure Drake would eat ANY and ALL pancakes offered to him, but I myself prefer a well soured cake, and I think he enjoys them especially too. Combined together, pa’i […]